Taste: Where to Eat Now, February 2022

Taste: Where to Eat Now, February 2022

Bedrock Bar & Grill highlights the Satsuma Gyu 4% Miracle Beef in its signature World Meat Series menu, which is available from now until 31 March 2022. Satsuma Gyu is well loved for its rich marbling that enhances the beef’s tenderness and juiciness, making it the perfect choice for a selection of irresistible dishes like buttery Beef Tartare, Boneless Wagyu Chuck Rib, Wagyu Ribeye Sando, and Woodfire Grilled Wagyu Striploin. The 5-course Dinner Tasting Menu starts at $168++/person, with a wine pairing option ($88++/person) available. 

Visit Bedrock Bar & Grill at 96 Somerset Road, #01-05 Pan Pacific Serviced Suites, Tel: 62380054
For more information, click here

East side best side? With the recent addition of Drunken Farmer to the Joo Chiat stretch, we’re inclined to think so. Located in a lively corner of the famed neighborhood, Drunken Farmer brings with it an exciting sourdough-centric menu that features delicious bites like the juicy Sourdough Chicken Karaage, Prawn Sticks, as well as an assortment of moreish pizzas (we love the signature flavors of Chorizo and Four Cheese). As for wines, oenophiles will enjoy choosing between 14 labels that are available by-the-glass or a bottle from over 80 available labels. 

Visit Drunken Farmer at 185 Joo Chiat Road, Tel: 68774884
For more information, click here

LINO, the casual Italian dining brand by the Les Amis Group, opens its second outlet, LINO Restaurant and Café at The Forum Shopping Mall. The new location lends the Italian restaurant a centralized location, allowing more people to experience its comprehensive menu comprised of antipasti, pasta dishes, fish and meat, as well as wood-fired pizzas and inventive cocktails. Also available from 11am to 5:30pm daily is a cafe menu that features small bites that are big on flavor. 

Visit LINO Restaurant and Café at The Forum Shopping Mall, #01-01/04, Tel: 62358690
For more information, click here

 

 

Source Credit: This article originally appeared on Portfolio Magazine by PORTFOLIO Magazine. Read the original article - https://www.portfoliomagsg.com/article/taste-where-to-eat-now-february-2022.html